New on Flavour Network

Synopsis: Top Chef Canada is a reality competition show. The first season premiered on April 11, 2011 on Food Network Canada. The first season consisted of 13 episodes, with 16 contestants vying for a grand prize of $100,000 and a GE Monogram kitchen valued at $30,000. Contestants shopped at Loblaws in season one and McEwan in season two. Like the original American series, each week the chef contestants compete against each other in culinary challenges. Contestants are judged by a panel of professional chefs and other notables from the food and wine industry, with one or more contestants being eliminate...

Synopsis: Hosted by Canadian actress and comedian Lauren Ash, this frightfully fun baking showdown will see eight talented competitors face off in a high-stakes competition for a chance to taste sweet victory, taking home the title of Halloween Bakeshop champion and a $25,000 prize.

Synopsis: Pamela’s Cooking With Love follows Pamela Anderson as she invites some of today’s most sought-after and buzz-worthy chefs to join her on a stunning rural property on Vancouver Island, where together they’ll prepare delicious plant-based meals to share with family and friends at dinner parties beautifully styled by Pamela.

Synopsis: Holiday Bakeshop is a festively fun baking showdown where eight talented bakers face off in a high-stakes competition for a chance to take home $25,000. Hosted by actress and comedian Lauren Ash, each episode tests the bakers' creativity and technical skills as they race against the clock to complete two Holiday-themed bakes. Week after week the stakes are raised, and the bakers must impress the judges or face elimination. Lauren is joined on the judging panel by celebrated Filipino-Canadian chef, restaurateur, and TV personality Jordan Andino, and James Beard nominated chef, baking entreprene...

Synopsis: Big Burger Battle is a sizzling food competition series hosted by actor and comedian Andrew Phung, where the humble hamburger gets a mouthwatering makeover. In each episode, burger-obsessed chefs fire up the grill and unleash their creativity in three high-stakes challenges, battling it out in three mouth-watering challenges: Fast Food, Burger Bucks and Big Burger Elimination. Week after week, the pressure mounts until only three chefs remain. The chef that fries, grills, and smashes their way to victory wins a cash prize of $25,000, an all-inclusive tropical vacation for two, and the coveted...